Santa Rosa Press Democrat
Getaway: Sonoma County food tours
September 23, 2015
Our next stop: Enoteca Della Santina, a small wine bar next to Della Santina’s restaurant, is one of the oldest family-owned restaurants in town. Here, our group sampled Della Santina’s barrel-aged Balsamic vinegar and extra virgin olive oil, ate our way through appetizers of caprese salad and risotto balls, and tasted sauvignon blanc and pinot noir from R Cellars, the restaurant’s private-label wine.